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Artikrill®Dol, pasta

Främjar ledfunktionen vid artros

Artikrill Dol Pasta är ett kosttillskott rikt på bl a glukosaminsulfat och fiskolja som främjar ledfunktionen vid artros.

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Fish oil 96 mg (EPA 33.6 mg, DHA 24 mg)
Krill oil 42 mg

A diet containing high levels of eicosapentaenoic acid (EPA) and omega 3 fatty acids total improves the ability to stand, walk, run and play in dogs and cats with OA.

DL-methionine 6 mg

For the production of joint cartilage the element sulfur is essential, of which methionine is rich.

Manganese 4 mg

Manganese contributes to the formation of connective tissues and the protection of cells against joint oxidative stress.

Glucosamine 113.2 mg
Chondroitin sulphate 120 mg

Chondroprotectors work by protecting cartilage from degeneration. Glucosamine and chondroitin sulfate are commonly used in combination as they believes they have a synergistic effect due to the fact that they have different mechanisms of action.

White willow extract 15 mg

The anti-nociceptive activity of white willow is attributed to its ability to block generation of the peripheral pain impulse through the inhibition of the synthesis of pain mediators.

Verbascum 15 mg

The antinociceptive effects of verbascoside have been attributed to a suppression of activation of microglia and its antioxidant properties.

Vitamin E 60 mg

Vitamin E is able to strengthen the body’s natural defenses in counteracting the Joint oxidative stress during osteoarthritis.

Sammansättning:
glukosamin (kitosamin) från fermentering 12,5%, kondroitinsulfat 9,99%, malt extraherad från korn, fiskolja (35% EPA-25% DHA) 8%, mono-di- och triglycerider av fettsyror (sur palmitinsyra), krillolja 3,5%, dextros, sojamjöl, vegetabiliska oljor och fetter (sojabönolja), hydrolyserade animaliska proteiner (fjäderfäursprung), hydrolyserat fiskprotein, inaktiverad jäst, produkter erhållna från omvandling av örter (Verbascum thapsus bladpulver) 1,25%, vegetabiliska oljor och fetter (rapsolja).

Analytiska beståndsdelar:
råprotein 12,9 %, råfiber 1,3 %. råfett 22,1% (varav totalt omega 3-fettsyror: 48 g/kg, EPA: 28 g/kg, DHA: 20 g/kg), råaska 13,0%, fukt 23,2%, totalt metionin 0,5%, totalt mangan 0,33 %.
Tillsatser Näringstillsatser: Vitaminer: 3a700 vitamin E (RRR-alfa-tokoferylacetat) 50 000 mg/kg, 3a911 L-karnitin L-tartrat (LCLT) 50 000 mg/kg Spårämnen: 3b503 mangan 50 mg/50 mg monohydrat 50 mg/kg 3 332,8 mg/kg) Aminosyror: 3c301 D,L-metionin 5 000 mg/kg Organoleptiska tillsatser: Botaniskt definierade naturprodukter: extrakt av vit pil (Salix alba L.) 12 500 mg/kg, rosmarin (Rosmarinus officinalis L.291) extrakt 2 mg. /kg Teknologiska tillsatser: 1c322i lecitiner (sojalecitin); E460 mikrokristallin cellulosa; E551a kiselsyra, utfälld och torkad; 1k202 kaliumsorbat; 1a330 citronsyra; la263 kalciumacetat; E551b kolloidal kiseldioxid; 1b306(ii) tokoferolrika extrakt från vegetabiliska oljor.

Länkar

https://nutrapet.vet/osteoarthritis-in-the-dog-and-cat-the-role-of-nutrition-and-nutraceuticals/?lang=en

Johnson KA, Lee AH, Swanson KS. Nutrition and nutraceuticals in the changing management of osteoarthritis for dogs and cats. J Am Vet Med Assoc. 2020;256(12):1335-1341. doi:10.2460/javma.256.12.1335

https://nutrapet.vet/benefits-of-omega-3-fatty-acids-in-the-dog-with-osteoarthritis/?lang=en

Barrouin-Melo SM, Anturaniemi J, Sankari S, et al. Evaluating oxidative stress, serological- and haematological status of dogs suffering from osteoarthritis after supplementing their diet with fish or corn oil. Lipids Health Dis. 2016;15(1):139. Published 2016 Aug 26. doi:10.1186/s12944-016-0304-6